Menu du jour à 13 €/pers.

Menu servi uniquement au déjeuner
(Hors week-ends et jours fériés)
* Entrée du jour
* Plat du jour
* Dessert du jour ou café ou fruit

Dish of the day :  13 € (Starter, main course and dessert)
Only at lunch except weekends and bank holidays


Formule du jour à 17 €/pers.

Menu servi uniquement au déjeuner
(Le lundi, jeudi, vendredi et samedi - Hors jours fériés)
* Entrée du jour
* Pièce de bœuf selon arrivage
Servi avec frites fraîches et salade verte
* Café

“Formule” of the day : 17 €
Only at lunch on Monday, Thursday, Friday and Saturday — except  on bank holidays
* Starter of the day
* Cut of beef
Mit Fries, green salad
* Coffee

 

 

NOTRE MENU

Balade Gourmande

Automne 2018

 

Menu à 38 € / personne (hors boissons)

 

« Pot-au-feu » terrine and foie gras                                    Small : 11 €  Big : 17 €
Mixed salad

Or
Velvety heirloom vegetable soup                                         Small : 9 €              
Or
The autumn version of the sea bream tartar                        Small : 12 € Big : 18 €
Pineapple | Sundried tomato | Coconut sauce | Don Papa rum                  (with potatoes)

 ***

Cod fillet                                                                          Small : 12 € Big : 21 €
Peanuts crumble and coriander
Duo of carrots and spaghetti with cuttlefish ink
Or
Scallops                                                                           Small : 13 € Big : 22 €
Risotto and pea espuma
Or
Fillet of beef                                                                     Big : 22 €
Wild mushroom sauce
Seasonal vegetables and choice of garnish


 ***

Autumn fruits crumble with chocolate chips                                                8 €
Autumn ice cream scoop

Or

LEMON DESSERT | "Creamy" meringue                                                      8 €

Or
Chestnut tiramisu                                                                                   8 €

 

The must

 

Prime cut of beef with shallot                                                                   18 €

Cordon bleu of veal with Emmental cheese, cream sauce                               18 €

Cordon bleu of veal with Munster cheese, cream sauce                                 19 €

Veal kidneys deglazed with cognac, pan-sautéed mushrooms,
traditional mustard sauce or cream sauce                                                  18 €
If you wish the whole kidney : do not hesitate to request it

 


Our meats can be served with a choice of : Fresh fries, spaetzle or sautéed potatoes

 


Fried Munster cheese served with crudités and sautéed potatoes                  14 €

Trilogy of potato cakes                                                                          15 €
(salmon gravlax, black forest ham, baked Munster cheese, fresh cheese sauce)
Possibility to only have salmon, ham or Munster upon request

Grilled knuckle of ham
served with sautéed potatoes                                                                 14 €

Knuckle of ham grilled and baked Munster cheese                                       15 €
served with sautéed potatoes

Beef with pure sea salt, sautéed potatoes, crudités                                    13 €

Breaded pig’s trotter stuffed with foie gras

Green salad ans sautéed potatoes                                                           15 €

 

 

 

Flamed tarts (only for dinner)

Flamed  tart                                                                                      8,00 €

Flamed tart with emmental cheese                                                        8,30 €

Flamed tart with mushrooms                                                                 8,40 €

 

Flamed tart with mushrooms and emmental cheese                                   8,70 €

Flamed tart with Munster cheese                                                           8,70 €

 

Flamed tart with goat cheese and honey                                                 8,70 €

Flamed tart with apples                                                                       8,70 €

Flamed tart with apples drizzled with Calvados                                         9,50 €

Mixed flamed tart (half/half)                                                                 8,70 €

Green salad                                                         Small : 2 €         Large : 4 €

 

 

 

Vegetarian dishes

Plate of crudités                                               Small : 4.80 €    Large : 9.80 €

Wild Mushrooms risotto                                                                         15 €

Duo of carrots and spaghetti with cuttlefish ink                                        15 €
Peanuts crumble and coriander

 

 

 

Children’s dishes (less than 12 years old)

Thin chicken slices in a pretzel crust                                                         6 €
Spaetzle and fries

 

 

 

All our dishes can be adapted for children                                              6 €

Don’t forget the flamed tart :
We can make half ones (only for dinner)

    
We have for children colouring crayons and paper
Do not hesitate to ask us !

 

 

 

Cheese

Cheese board                                                                                       6 €

 

 

 

Desserts

The traditional ice cream are made by a traditional ice cream maker
at the heart of Kochersberg
To know more : www.glaceenparticulier.fr

 


Autumn fruits crumble with chocolate chips                                                      8 €

Autumn ice cream scoop


LEMON DESSERT | "Creamy" meringue                                                             8 €               

                                                      
Chestnut tiramisu                                                                                          8 €


Chocolate « Moelleux » cake                                                                           8 
Vanilla ice cream scoop

Suggestion of the day                                                                                   6 €

Hearty coffee or tea                                                                                      7 €

Coffee or chocolate liégeois or dame blanche                                                 6,50 €

Ice cream cup of your making (per scoop)                                                         2 €
Ice cream : Vanilla, salted butterscotch, chocolate, coffee, pistachio
Traditional sorbet : lemon, strawberry, passion fruit, pear
   
Alcohol drizzled sorbet

1 ball                                                                                                        5,50 €

2 balls                                                                                                           7 €

Irish coffee or Alsatian coffee                                                                      7,50 €